Elegant Cheese Knife in the Culinar series. The 13 cm. slightly curved blade has a forked tip, which is traditionally used to pick up and serve the cheese slices for easy, gracious serving. The brushed stainless steel handle is epoxied onto the tang. The blade and tang are one-piece hot drop forged by Wusthof in Solingen, Germany. Designed especially for hard cheeses. Professional culinary tool by Wusthof Dreizackwerk of Solingen, Germany, one of the world's leading manufacturers of quality cutlery.
Since 1814, knives bearing the WÜSTHOF name and the Trident logo have been crafted in the world's "cutlery capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty-first century production methods. The company remains family owned and under the management of the sixth and seventh generation of ownership. WÜSTHOF-TRIDENT is internationally acclaimed for the quality of their knives. Heimerdinger Cutlery carries an extensive selection of Wusthof knives and kitchen tools.
Categories
Manufacturers
Heimerdinger Cutlery - Toll Free #: 888-267-9572 Local Phone: 502-897-9552 / Hours: Mon-Fri 9:30 a.m. to 5:30 p.m., Sat 10:00 a.m. to 4:00 p.m., EST
Return To Top